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  •  664.0284 ind
     
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     MARC Display
    Industrial drying of foods / edited by C. G. J. Baker
    London : Chapman & Hall , 1996
    Call no:664.0284 ind
    Subjects
  • Food -- Drying
  • ISBN: 
    0751403849
    9780751403848
    Description: 
    352 p. ; ill. ; 24 cm
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    LocationCollectionItem TypeCall No.Status 
    Holbeach Learning Resources CentreMain CollectionNormal loan664.0284 indChecked InAdd Copy to MyList
    Holbeach Learning Resources CentreMain CollectionOne Week loan664.0284 indChecked InAdd Copy to MyList

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