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Item Information   Holdings       Subjects     Food industry and trade -- Standards -- Great Britain     Food industry and trade -- Great Britain -- Production control -- Auditing     Food industry and trade -- Great Britain -- Quality control -- Auditing     Food industry and trade -- Production control -- Great Britain -- Auditing     Browse Catalogue       by title:      Auditing in the food...       by call number:      363.192 aud      363.192 aud      363.192 aud     Search the Web     Food industry and trade -- Standards -- Great Britain     Food industry and trade -- Great Britain -- Production control -- Auditing     Food industry and trade -- Great Britain -- Quality control -- Auditing     Food industry and trade -- Production control -- Great Britain -- Auditing     Search Amazon bookshop     Amazon     MARC Display

Auditing in the food industry [book]; [ebook] : from safety and quality to environmental and other audits / edited by Mike Dillon and Chris Griffith Boca Raton : CRC Press Cambridge : Woodhead , 2001 Call no: 363.192 aud Subjects Food industry and trade -- Standards -- Great Britain   Food industry and trade -- Great Britain -- Production control -- Auditing   Food industry and trade -- Great Britain -- Quality control -- Auditing   Food industry and trade -- Production control -- Great Britain -- Auditing ISBN:  9786610372218 (ebk.) 1855734508 (hbk.) 1855736179 Series:  Woodhead Publishing in food science and technology Description:  x, 217 p. ; ill. ; 24cm Notes:  Title from ebook title screen (viewed October 16, 2007) Hbk. Electronic reproduction UK MyiLibrary 2007 Link:  Log in to ebook here Requests:  0 Copies available:  2   Copy/Holding information Location Collection Item Type Call No. Status   University Library Brayford Pool Lincoln Ebook Ebook 363.192 aud Checked In Add Copy to MyList Holbeach Learning Resources Centre Main Collection Reference 363.192 aud Checked In Add Copy to MyList Format: HTMLPlain textDelimited Subject:   Email to:

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